Tetra Sodium Pyrophosphate

Tetra Sodium Pyrophosphate (TSPP) is an important industrial chemical used across various applications. In the food industry, TSPP functions as an emulsifier, pH buffer, and moisture-retention agent, improving the texture and shelf life of products like processed meats, baked goods, and canned vegetables. It also acts as a leavening agent, aiding in dough rise. In non-food applications, TSPP is utilized as a water softener in cleaning products and as a stabilizer in cosmetics. Although TSPP is considered safe when used within recommended limits, it’s essential to follow usage guidelines to avoid potential health risks associated with excessive consumption.